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Cellar Sales

Wine of the month at Cellar Sales, Galafrey Wines, Premium Western Australian Wines, Mount Barker

WINE OF THE MONTH AT CELLAR SALES

2001 RESERVE CABERNET SAUVIGNON

FOUR AND HALF STARS- 2009 JAMES HALLIDAY Three barrels were selected for their intense flavours and superior quality to produce the Galafrey Reserve Cabernet Sauvignon.

Three barrels were selected for their intense flavours and superior quality to produce the Galafrey Reserve Cabernet Sauvignon. A typical cool climate cabernet showing aromas of ripe sweet fruit, great depth with complex oak influence. The palate is elegant with good length. Good drinking now but will develop greater complexity with cellaring.

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Cellar Sales- Pickers and Pruners Plates Available, Galafrey Wines, Premium Western Australian Wines, Mount Barker

Image relaxing with friends or colleagues with glass of premium Mount Barker wine, great food and spectacular views from our wide verandahs.

Available daily 11-4pm

PRUNERS PLATE

Mature Cheddar Cheese served with
Caper Berries and Fig and Apple Chutney

Chicken Liver, Mushroom and Brandy Pate

Marinated Olives & Pickled Cornichon Gerkins

Roast Beef with Mustard Seed Dressing

Fresh Summer Salad, Sunflower Seeds,
Black Roasted Sesame seeds served with
our Asian dressing.

The Bretzal Bakery Homemade Dinner Roll
Served with Galafrey ‘Ollie’ Olive Oil.

$20 a plate
Serves one
Extra bread $2

GRAPE PICKERS PLATE

Retro Prawns served with Marie Rose Sauce

Smoked Salmon served with Salted Capers,
Smoked Paprika and Chives Aioli

Nutty Quinoa Salad with an Asian Influenced
Dressing and Black Roasted Sesame Seeds

Savoury Herb Muffin with Quince Paste.

Fresh Summer Salad, Sunflower Seeds,
served with our Asian dressing.

The Bretzal Bakery Homemade Dinner Roll
Served with Galafrey ‘Ollie’ Olive Oil.

$20 a plate
Serves one