Opening Hours
We are open 7 days a week during school holidays and public holidays 10:00am - 5:00pm
We are open Friday- Monday during school term 10am- 5pm
drop in and try our wine.
Riesling has been central to the story of Galafrey since its foundation in the early days of the Mount Barker wine region. When owner Kim Tyrer assumed winemaking duties, the varietal became an even bigger preoccupation. She explains: “I made the decision to focus on making our Riesling one of the best in Australia and every vintage since have agonised over the tiniest of details to make sure we’re achieving intensity in the mid-palate without the lovely lemon and fruit blossom flavours being displaced by acidity.”
What separates Galafrey Riesling from the pack is that the grapes are grown without irrigation, only natural rainfall. Kim says: “I was lucky to inherit a dry-grown vineyard in a great patch – my dad dug holes all over WA in search of the right site before establishing Galafrey in 1977 – which just does all the right things for Riesling.”
Beyond Riesling Galafrey have a great Peaches and Cream Chardonnay that is short supply and a very Unique Muller Thurgau which they are one of a few who grow this variety in Australia. Enjoy!
Semillon Sauvignon Blanc 2022 Half Bottles sourced from Great Southern fruit.
$15.00
The nose is lifted and complex with noticeable aromas of white peach in synergy with a wonderful bouquet of new French oak. The palate is a continuation of these characters and combines rich and youthful fruits, reminiscent of fig, lemon rind and melon, balanced with a lively zestiness and overlaid on a rich creamy mid palate, finishing long and fresh.
$45.00
Fragrant floral notes with a combination of rose petals and Turkish Delight. Dry, rounded palate with floral notes and finishing with a clean fresh taste. It has an appealing texture and good refreshing palate length and a clean finish.
$21.00
Pale straw-green; the bouquet is expressive, signalling the mix of grassy/herbal notes with tropical/passionfruit flavours.
$21.00
Müller-Thurgau grape was first cloned in Geisenheim (in the Rheingau region) in 1882 by Professor Hermann Müllerfrom Thurgau, Switzerland. It was discovered that the Müller-Thurgau grape is actually across between the Riesling and Madeleine Royale grapes. Galafrey is one of a handful of people who grow Muller Thurgau is Australia.
$28.00
Made form the pressing of our Reserve Riesling, this is still from our Dry Grown Vineyard and simply a 2nd tier Riesling showing lots of lemon, floral and zesty acid finish. Chill down a bottle this summer as it is prefect after a day at the beach.
$21.00
Lemon Oil, ginger spice, mouth filling, some residual giving width and base to the fruit and florals. Opulent with a suggestion of yellow spice and pear, textual work, finesse to the frame, delicate finish and drive.
$28.00
A barrel fermented Riesling for 12 months showing creamy complexity with citrus and blossom notes. A dry textural style of Riesling showing power and finesse. 85% on French oak and malo fermentation.
$30.00
Müller-Thurgau grape was first cloned in Geisenheim (in the Rheingau region) in 1882 by Professor Hermann Müllerfrom Thurgau, Switzerland. It was discovered that the Müller-Thurgau grape is actually across between the Riesling and Madeleine Royale grapes. Galafrey is one of a handful of people who grow Muller Thurgau is Australia.
$28.00
Lemon Oil, ginger spice, mouth filling, some residual giving width and base to the fruit and florals. Opulent with a suggestion of yellow spice and pear, textual work, finesse to the frame, delicate finish and drive.
$28.00
Fragrant floral notes with a combination of rose petals and Turkish Delight. Dry, rounded palate with floral notes and finishing with a clean fresh taste. It has an appealing texture and good refreshing palate length and a clean finish.
$21.00